Hank Marvin's Smokehouse

American BBQ · Country style · Mobile smokehouse

Low & slow BBQ for any event.

Smoked meats, proper mac and cheese and Texas toast, cooked in the van and served hot to your guests. Festivals, weddings, birthdays, graduations and everything in between.

12 hrsBrisket in the smoker
225°FPit temperature
HardwoodSmoke, nothing else

Where we trade

We'll bring the smoke to you

From muddy festival fields to wedding marquees, the van arrives self-contained and ready to serve.

Festivals

Fast service for big queues, with a menu built to keep the line moving.

Weddings

Evening food, relaxed wedding breakfasts or a full BBQ feast for the day.

Birthdays

Milestone parties, garden do's and surprise celebrations of any size.

Graduations

Feed the family and friends after the ceremony, without anyone cooking.

Corporate days

Staff parties, summer socials, open days and team events.

Any event

Christenings, fundraisers, community fairs. If there's a crowd, we're in.

How it works

Booking the van is easy

  1. Send an enquiry

    Tell us the date, the location, what kind of event it is and roughly how many guests.

  2. We build your menu

    We'll come back to you with menu options and a quote that fits your event.

  3. We roll up and serve

    On the day the van arrives, fires up and serves your guests. You enjoy the party.

Get in touch

Tell us about your event

Fill in the form and we'll get back to you with availability and menu ideas. Prefer email? Write to us directly.

Email getintouch@hankmarvinssmokehouse.co.uk